This tangy pear tahini coleslaw recipe is a game-changer for salad and non-salad lovers alike!!

What I love most about this summer salad is the sweet, pear combined with the salty, crunchy walnuts. I love to make this slaw for a super simple, delicious side dish to bring to BBQs or for a quick dinner by adding in some protein (shredded chicken or diced tofu) to make it more filling. Plus, it does not get soggy if you make it ahead of time and everyone LOVES the flavors of the peppermint and fresh lemon. The tahini dressing is light and tart, and pairs perfectly with any main course.

Now let's talk about the long list of health benefits of cabbage.

5 reasons to eat cabbage!!

• Reduced inflammation 

• Packed with antioxidants 

• Aids is better digestion

• Promotes weight loss

• Speeds up the healing process

I think you’ll feel the benefits for yourself and enjoy the light and refreshing flavors, again and again, this summer.